A Guide to Da Lat’s Yellow Mustard Flowers

A Guide to Da Lat’s Yellow Mustard Flowers

Da Lat, a city in Vietnam nicknamed the “city of thousands of flowers,” offers endless beauty and wonder, making it a popular destination for domestic and international tourists alike. A trip to Vietnam wouldn’t be complete without experiencing the allure of this charming city.

Da Lat’s climate is incredibly pleasant, and its beauty transforms with each passing season, captivating visitors year-round. The city’s temperate weather and fertile soil create ideal conditions for a vibrant display of flowers, and crops thrive here, producing more vivid colors than anywhere else.

You may have heard of yellow mustard flowers—the bright yellow blooms of the mustard plant, a common vegetable. When visiting Da Lat, you’ll find these flowers growing abundantly in breathtaking fields. While spring brings the beauty of cherry blossoms and white apricot flowers, their reign ends after the Lunar New Year, giving way to a new hue for the mountain town. The beginning of the year marks the blooming season for Da Lat’s yellow mustard flowers, blanketing the outskirts of the city in a sea of gold.

The yellow mustard flower, also known as Brassica juncea, is a member of the Brassicaceae family, which includes vegetables like cabbage, broccoli, and cauliflower. These beautiful yellow flowers typically bloom in cooler months, creating a vibrant display during Da Lat’s spring.