Taipei, a city pulsating with life and brimming with cultural richness, offers a hidden culinary gem: traditional stir-fried food. From the sizzling woks of street vendors to the aromatic kitchens of established restaurants, the city presents a symphony of flavors and textures that captivates both locals and travelers. This article delves into the captivating world […]
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When it comes to the intriguing world of culinary experiences, few dishes can claim the same level of fascination and controversy as stinky tofu. This remarkably distinct dish, known as Chou Dofu in Chinese, offers a flavor journey unlike any other, enticing adventurous eaters to challenge their palates and open their minds to the wondrous […]